Unbelievable Ginger Cookies
Labels:
ginger cookies,
soft and chewy,
sugary treat
Stir Fried spinach with Shrimp---Shaag Bhaji Chingri Diye
Spinach is an ingredient that is so light and flavouful yet so filling and wholesome at the same time. It is packed with fibers and antioxidants and low in calories. If you can make yourself like spinach if you don't already love it, you might be surprised at how good it makes you feel after a big bowl.
Labels:
Easy,
nutritious and hearty,
simple comfort food
Spicy Beef Curry
One dish that bangali people looooove is beef curry with a lot of spice. Bengali household staple dishes are basically a rotation between chicken curry, beef curry, vegetable curry and fish curry. Kids usually drive their parents to have either chicken or beef curry on hand (I know I did!).
Labels:
flavourful,
indian cooking,
slow cooked,
spicy beef curry
Chicken and Vegetable Quesadillas
People who don't normally cook at home often don't because they are intimated by so many different kinds of recipes and instructions and ingredients. The truth of the matter is that cooking is an art. Like all art forms, there are just a few rules to keep in mind and the rest can be adjusted per liking.
Manchurian Fish
Fish is a staple for many people around the world. In Bangladesh, fish is cooked almost everyday. The banks of all the coastal regions in Bangladesh are full with the most colourful, tasty, fresh fish you could imagine. Many people who have never tried fish before are intimidated by the smell and think that all fish are fishy. This is not necessarily true. There are many types of fish that are so tender, they just melt in your mouth and taste so clean, you dont be able to tell you are eating fish.
Sweet and Suculant Lemon Chicken
Have you ever been to a restaurant and tried something that you just couldn't forget about and just HAD to go back for again and again because you just couldn't figure out what was in it that made it so tasty? Well, this is a dish that had me curious ever since I saw a recipe for it; even before I tried it.
Labels:
aisan cuisine,
lemon chicken,
sweet and sour
Indian Sweet---Sevia, Shemai, Vermacelli
Labels:
cardamom and pistachios,
indian sweet,
simple
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